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linkbar about recipes travel london inspiration follow bloglovin' // instagram // facebook // pinterest // follow by email instagram popular posts nutella-filled chocolate chip cookies (mary berry's) banana loaf cake chocolate chip fairy cakes almond and chocolate chip cake white chocolate and raspberry muffins powered by blogger . fluffy chocolate chip pancakes tuesday, 17 february 2015 fluffy chocolate chip pancakes yield: 6-8 pancakes time: 20 minutes ingredients 135g plain flour 1 teaspoon baking powder 1/4 teaspoon salt (i use himalayan salt as it's unrefined) 2 tablespoons caster sugar 130ml whole milk 1 large egg 2 tablespoons olive oil (or melted butter, cooled) 1 teaspoon vanilla extract 150g milk chocolate chips maple syrup, for serving (optional) instructions sift together the flour and baking powder into a large bowl, and stir in the caster sugar and salt until combined. in a jug, whisk together the milk, egg, vanilla and oil until combined. pour the wet ingredients into the dry and whisk with a fork until all the lumps have disappeared. add the chocolate chips and stir until well mixed. heat a non-stick frying pan over a medium heat, and add a knob of butter. once melted, spoon in a tablespoon of mixture, tilting the pan until it's spread evenly into a circle (or use a mould, if you have one - i used a greased stainless steel cookie cutter for mine!). leave it to cook until you see small bubbles appearing on the surface, then flip and cook the other side for another minute or two. repeat until you've used up all your batter! serve hot, drizzled with pure maple syrup. notes adapted from bbc good food . (1) comments labels: chocolate . main meals . pancakes share this post 3 ingredient nutella-filled cookies wednesday, 4 february 2015 3 ingredient nutella-filled cookies yield: 12 cookies time: 25 minutes ingredients 280g (1 cup) nutella 150g (1 cup) plain (all-purpose) flour, sifted 1 large egg (70g) a jar of chilled nutella (you won't need all of it) instructions heat the oven to 170c fan / 180c. line two baking trays with baking paper. mix together the nutella and egg, then add the flour until fully incorporated. it will form quite a thick mixture. smooth a teaspoonful of mixture into a flat disc in the palm of your hand. place flat on the baking sheet, and top with a teaspoon of chilled nutella. smooth another teaspoonful of mixture into a disc and place over the top, sealing the edges down together with your fingers so the nutella can't escape! repeat until you've used up all your mixture. bake for 6-8 minutes. remove from the oven and leave to cool slightly before transferring to a wire rack. best eaten warm! notes source: butter baking . ---- 0 comments labels: cookies share this post chocolate chip orange shortbread friday, 30 january 2015 chocolate chip orange shortbread (some drizzled, some dipped!) yield: 15-25 biscuits, depending on size time: 1 hour ingredients 200g unsalted butter, at room temperature 100g golden caster sugar 1 teaspoon pure vanilla extract 300g plain flour, sifted zest of one orange 100g milk chocolate chips 1 terry's chocolate orange, or 150g orange chocolate (optional) instructions cream together the butter, sugar, vanilla, and orange zest until light and fluffy. fold in the flour and mix until incorporated. stir in the chocolate chips. shape the dough into a ball and wrap in cling film. chill in the fridge for 30 minutes. heat your oven to 160c fan / 180c / 350f / gas mark 4. lightly flour your work surface, and roll out your chilled dough to about 5mm thick. you can use any size cookie cutter you like, or even a the top of a glass! place your cut-out biscuits on a baking sheet. bake for 12-18 minutes until starting to golden around the edges. leave them to cool on the tray for a few minutes before transferring them to a wire rack. if you're using orange chocolate, gently melt it until you have an easy runny consistency! then either drizzle over your biscuits with a fork, or dip them in and leave to set on a baking sheet. notes adapted from what jessica baked next . 0 comments labels: biscuits . chocolate . christmas share this post coconut cupcakes friday, 23 january 2015 coconut cupcakes yield: 12 cupcakes time: 45 minutes, plus cooling time ingredients for the cakes 120g plain flour 140g golden caster sugar 1 1/2 teaspoons baking powder 40g unsalted butter, at room temperature 120ml coconut milk (i use the pouring kind as opposed to the tinned version) 1 teaspoon vanilla extract 1 medium egg desiccated coconut, to decorate for the frosting 250g icing sugar, sifted 80g unsalted butter, at room temperature 25ml coconut milk (same as above) instructions heat the oven to 170c. line a 12-hole muffin tray with muffin cases. beat together the flour, sugar, baking powder and butter until combined and you have a sandy consistency. in a jug, mix together the coconut milk and vanilla, and beat into the flour mixture on medium speed until combined. add the egg and repeat. you may need to scrape down the sides of the bowl! spoon the cupcake mixture into the waiting cases and bake for 20-25 minutes. the best ways to tell if a cake is baked are: skewer test (inserted into the centre of one of the cakes coming out clean), or the sponge springing back when you press a finger to it. leave the cupcakes to cool in the tray before turning out onto a wire rack to cool completely. to make the frosting, beat together the icing sugar and butter until completely combined (on a medium speed of using an electric mixer). slowly add the coconut milk until completely combined, and then speed up the mixing for 5 minutes until you have a fluffy white mixture. once the cakes have cooled, spoon the frosting mixture onto them and top with desiccated coconut. notes adapted from hummingbird bakery cookbook p33. 2 comments labels: cupcakes . jo share this post older posts © 2012-2014 all rights reserved. design by blog milk powered by blogger

URL analysis for theperfectionist.co.uk

http://www.theperfectionist.co.uk/2014/05/almond-and-chocolate-chip-cake.html
http://www.theperfectionist.co.uk/2014/06/nutella-filled-chocolate-chip-cookies.html
http://www.theperfectionist.co.uk/2015/02/fluffy-chocolate-chip-pancakes.html
http://www.theperfectionist.co.uk/search?updated-max=2015-01-23t11:57:00z&max-results=4
http://www.theperfectionist.co.uk/search/label/main%20meals
http://www.theperfectionist.co.uk/2015/01/coconut-cupcakes.html
http://www.theperfectionist.co.uk/2015/01/coconut-cupcakes.html#comment-form
http://www.theperfectionist.co.uk/2015/02/3-ingredient-nutella-filled-cookies.html#comment-form
http://www.theperfectionist.co.uk/2012/11/white-chocolate-and-raspberry-muffins.html
http://www.theperfectionist.co.uk/search/label/jo
http://www.theperfectionist.co.uk/p/about-me.html
http://www.theperfectionist.co.uk/search/label/chocolate
http://www.theperfectionist.co.uk/2015/02/3-ingredient-nutella-filled-cookies.html
http://www.theperfectionist.co.uk/search/label/cupcakes
http://www.theperfectionist.co.uk/2015/01/chocolate-chip-orange-shortbread.html#comment-form
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Whois Information

Whois is a protocol that is access to registering information. You can reach when the website was registered, when it will be expire, what is contact details of the site with the following informations. In a nutshell, it includes these informations;

Domain name:
theperfectionist.co.uk

Data validation:
Nominet was able to match the registrant's name and address against a 3rd party data source on 10-Dec-2012

Registrar:
MacAce Ltd t/a MacAce [Tag = MACACE]
URL: http://www.macace.net

Relevant dates:
Registered on: 26-Feb-2011
Expiry date: 26-Feb-2019
Last updated: 15-Jan-2017

Registration status:
Registered until expiry date.

Name servers:
ns1.macace.net
ns2.macace.net
ns3.macace.net

WHOIS lookup made at 01:44:53 07-Jul-2018

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  REFERRER http://www.nominet.org.uk

  REGISTRAR Nominet UK

SERVERS

  SERVER co.uk.whois-servers.net

  ARGS theperfectionist.co.uk

  PORT 43

  TYPE domain

DOMAIN

SPONSOR
MacAce Ltd t/a MacAce [Tag = MACACE]
URL: http://www.macace.net
Relevant dates:

  CREATED 26-Feb-2011

  CHANGED 15-Jan-2017

STATUS
Registered until expiry date.

NSERVER

  NS1.MACACE.NET 213.146.173.146

  NS2.MACACE.NET 91.102.4.31

  NS3.MACACE.NET 213.146.173.252

  NAME theperfectionist.co.uk

DISCLAIMER
This WHOIS information is provided for free by Nominet UK the central registry
for .uk domain names. This information and the .uk WHOIS are:
Copyright Nominet UK 1996 - 2018.
You may not access the .uk WHOIS or use any data from it except as permitted
by the terms of use available in full at https://www.nominet.uk/whoisterms,
which includes restrictions on: (A) use of the data for advertising, or its
repackaging, recompilation, redistribution or reuse (B) obscuring, removing
or hiding any or all of this notice and (C) exceeding query rate or volume
limits. The data is provided on an 'as-is' basis and may lag behind the
register. Access may be withdrawn or restricted at any time.

  REGISTERED no

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